Seared scallops linguine cooked with spring onions and garlic butter
Helene Eberhardt2017-03-24T05:38:01+00:00These seared scallops linguine are a clear favourite recipe of ours for special occasions. They do not take much time to prepare, 15 minutes maximum, but they are utterly delicious because of taste associations, the premium ingredients that are scallops and the freshness of spring onions. Once you will have cooked those, you will be [...]