Food Photography course – William Reavell, Leiths Cookery School

To celebrate the launch of my blog I attended a 3-day food photography course with William Reavell at the Leiths Cookery School!!! It was so amazing that I thought I would share with you some key things I learnt. To put things into context I should explain that I'm a real beginner. I got my [...]

Food Photography course – William Reavell, Leiths Cookery School2018-05-24T11:02:39+01:00

La semaine du goût (week of taste) in France & ideas of taste lessons

Last month, from the 14th to the 20th of October 2013, it was la semaine du goût (week of taste) in France. Created in 1990, la semaine du goût’s main objective is to educate children and adults alike about food. It is as well an opportunity to showcase a diversity of tastes, to give clear [...]

La semaine du goût (week of taste) in France & ideas of taste lessons2017-03-24T05:38:15+00:00

French mum interview #1: Noémie and her crêpes recipe

Good morning! Today I thought I would publish my first French mum interview! Yes I know… a lot of exclamation marks (!!!), I’m super-excited, I think this is such precious “bites and pieces”… Noémie, one of my dearest friends from childhood, has agreed to share with us food stories that are close to her heart. She is [...]

French mum interview #1: Noémie and her crêpes recipe2018-02-02T20:41:16+00:00
Go to Top